subject area of

• A Mediterranean diet model in Australia: Strategies for translating the traditional Mediterranean diet into a multicultural setting  Academic Article
• A modified Mediterranean dietary intervention for adults with major depression: Dietary protocol and feasibility data from the SMILES trial  Academic Article
• A multidimensional examination of correlates of fatigue during radiotherapy  Academic Article
• A parametric model of the role of nutritional services within the health care system, in relation to cardiovascular disease risk among older individuals  Academic Article
• A systematic review of nursing administration of medication via enteral tubes in adults  Academic Article
• A systematic review of vitamin D status in southern European countries  Academic Article
• Aboriginal health policy: is nutrition the "gap' in "Closing the Gap'?  Academic Article
• Age-fitness. How achievable with food?  Academic Article
• Aims, design and preliminary findings of the Hellenic National Nutrition and Health Survey (HNNHS)  Academic Article
• An investigation of nutrition‐related risk factors in an isolated Aboriginal community in Northern Australia: advantages of a traditionally‐orientated life‐style  Academic Article
• Antenatal and early infant predictors of postnatal growth in rural Vietnam: a prospective cohort study  Academic Article
• Anti-Inflammatory Nutrition and Successful Ageing in Elderly Individuals: The Multinational MEDIS Study  Academic Article
• Antioxidant Vitamin Status (A, E, C, and Beta-Carotene) in European Adolescents - The HELENA Study  Academic Article
• Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project  Academic Article
• Assessment of diet quality improves the classification ability of cardiovascular risk score in predicting future events: The 10-year follow-up of the ATTICA study (2002–2012)  Academic Article
• Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults: Findings from the Food4Me Study  Academic Article
• Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk  Academic Article
• Association between nutrient patterns and hypertension among adults in the United States: A population-based survey  Academic Article
• Association of Energy and Protein Delivery on Skeletal Muscle Mass Changes in Critically Ill Adults: A Systematic Review  Academic Article
• Associations of maternal vitamin D deficiency with pregnancy and neonatal complications in developing countries: A systematic review  Academic Article
• Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low  Academic Article
• Body Image and Dieting Behavior in Cystic Fibrosis  Academic Article
• Breakfast skipping in Greek schoolchildren connected to an unhealthy lifestyle profile. Results from the National Action for Children's Health program  Academic Article
• CHERISH (collaboration for hospitalised elders reducing the impact of stays in hospital): protocol for a multi-site improvement program to reduce geriatric syndromes in older inpatients  Academic Article
• Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me study  Academic Article
• Chemotherapy-Induced Nausea and Vomiting: A Narrative Review to Inform Dietetics Practice  Academic Article
• Coverage of Aboriginal and Torres Strait Islander nutrition in major Australian newspapers, 1996-2015  Academic Article
• Determinants of severe acute malnutrition among children under 5 years of age in Nepal: a community based case–control study  Academic Article
• Developing measures of food and nutrition security within an Australian context  Academic Article
• Development, repeatability and validity regarding energy and macronutrient intake of a semi-quantitative food frequency questionnaire: Methodological considerations  Academic Article
• Dietary Diversity and Nutritional Adequacy among an Older Spanish Population with Metabolic Syndrome in the PREDIMED-Plus Study: A Cross-Sectional Analysis  Academic Article
• Dietary intake in population with metabolic syndrome: Is the prevalence of inadequate intake influenced by geographical area? Cross-sectional analysis from PREDIMED-plus study  Academic Article
• Dietary patterns and cognitive decline: key features for prevention  Academic Article
• Dietary patterns and management of type 2 diabetes: A systematic review of randomised clinical trials  Academic Article
• Dietary patterns and their association with anxiety symptoms among older adults: The ATTICA study  Academic Article
• Does a mandibular overdenture improve nutrient intake and markers of nutritional status better than conventional complete denture? A systematic review and meta-analysis  Academic Article
• Does parental migration have any impact on nutritional disorders among left-behind children in Bangladesh?  Academic Article
• ESPEN guidelines on definitions and terminology of clinical nutrition  Academic Article
• Effect of a 12-mo micronutrient intervention on learning and memory in well-nourished and marginally nourished school-aged children: 2 parallel, randomized, placebo-controlled studies in Australia and Indonesia  Academic Article
• Effects of Polyphenol, Measured by a Biomarker of Total Polyphenols in Urine, on Cardiovascular Risk Factors after a Long-Term Follow-Up in the PREDIMED Study  Academic Article
• Evaluating the impact of 2006 Australasian Clinical Practice Guidelines for nutrition in children with cystic fibrosis in Australia  Academic Article
• Evaluation of the efficacy of six nutritional screening tools to predict malnutrition in the elderly  Academic Article
• Evidence-based guidelines for pressure ulcer management at the end of life  Academic Article
• Food Group and Micronutrient Intake Adequacy among Children, Adults and Elderly Women in Greece  Academic Article
• Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review  Academic Article
• Foods contributing to vitamin B6, folate, and vitamin B12 intakes and biomarkers status in European adolescents: The HELENA study  Academic Article
• Frequency and effects of meeting health behaviour guidelines among adolescents  Academic Article
• GLIM criteria for the diagnosis of malnutrition – A consensus report from the global clinical nutrition community  Academic Article
• Genetic polymorphisms that affect selenium status and response to selenium supplementation in United Kingdom pregnant women  Academic Article
• Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013  Academic Article
• Health insurance or subsidy has universal advantage for management of hospital malnutrition unrelated to GDP  Academic Article
• Healthy lifestyle and incidence of metabolic syndrome in the SUN cohort  Academic Article
• High folate levels in Aboriginal children after subsidised fruit and vegetables and mandatory folic acid fortification  Academic Article
• Household food insecurity, diet, and weight status in a disadvantaged district of Ho Chi Minh City, Vietnam: a cross-sectional study  Academic Article
• Human metabolomics reveal daily variations under nutritional challenges specific to serum and skeletal muscle  Academic Article
• Identification of Malnutrition in Critically Ill Patients via the Subjective Global Assessment Tool  Letter
• Impact of global and subjective mini nutritional assessment (MNA) questions on the evaluation of the nutritional status: The role of gender and age  Academic Article
• Influence of Protein Intake from Haem and Non-haem Animals and Plant Origin on Inflammatory Biomarkers among Apparently-healthy Adults in Greece  Academic Article
• Ingesting alcohol prior to food can alter the activity of the hypothalamic-pituitary-adrenal axis  Academic Article
• Intestinal helminthiasis and nutritional status including iron, zinc and copper in Papua New Guinea urban children aged 1 to 5 years and effect of anthelmintic intervention.  Academic Article
• Is telehealth effective in managing malnutrition in community-dwelling older adults? A systematic review and meta-analysis  Academic Article
• Long-term adoption of a Mediterranean diet is associated with a better health status in elderly people; a cross-sectional survey in Cyprus  Academic Article
• Loss of fat-free mass over four years in adult cystic fibrosis is associated with high serum interleukin-6 levels but not tumour necrosis factor-alpha  Academic Article
• Mapping child growth failure across low- and middle-income countries  Academic Article
• Metabotyping for the development of tailored dietary advice solutions in a European population: the Food4Me study  Academic Article
• Micronutrient intake adequacy and depression risk in the SUN cohort study  Academic Article
• Modelling nutritional services in relation to the health status of older individuals living on Mediterranean islands  Academic Article
• Modernization in Bali, Indonesia and the influence of socio-economic factors on the nutritional status of preschool children in 1989/1990: An anthropometric study  Academic Article
• Mothers’ Perceptions of Toddler Beverages  Academic Article
• Nut consumptions as a marker of higher diet quality in a Mediterranean population at high cardiovascular risk  Academic Article
• Nutrition Therapy in Critical Illness: A Review of the Literature for Clinicians  Academic Article
• Nutrition and Lifestyle in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study  Academic Article
• Nutrition in early life and risk of childhood leukemia: a case–control study in Greece  Academic Article
• Nutrition screening practices amongst australian Residential Aged Care Facilities  Academic Article
• Nutrition status of primary care patients with depression and anxiety  Academic Article
• Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal children  Academic Article
• Nutritional psychiatry: the present state of the evidence  Academic Article
• Nutritional status of an adult cystic fibrosis population  Academic Article
• Older Australians and hospital care  Academic Article
• Perception of body image as indicator of weight status in the European Union  Academic Article
• Pregnancy nutrition knowledge and experiences of pregnant women and antenatal care clinicians: A mixed methods approach  Academic Article
• Profile of European adults interested in internet-based personalised nutrition: the Food4Me study  Academic Article
• Reducing falls in older adults recently discharged from hospital: a systematic review and meta-analysis  Academic Article
• Relation between dietary intake and nutritional status in cystic fibrosis  Academic Article
• Relation entre la représentation parentale des régimes alimentaires restrictifs et le suivi de régime par l’adolescent  Academic Article
• Relationship Between Peripheral Muscle Structure and Function in Patients With Chronic Obstructive Pulmonary Disease With Different Nutritional Status  Academic Article
• Rising rural body-mass index is the main driver of the global obesity epidemic in adults  Academic Article
• Seasonal variations of vitamin D status in Greek postmenopausal women receiving enriched dairy products for 30 months: the Postmenopausal Health Study  Academic Article
• Selenium status in UK pregnant women and its relationship with hypertensive conditions of pregnancy  Academic Article
• Simple Nutrition Screening Tool for Pediatric Inpatients  Academic Article
• Skeletal site-dependent response of bone mineral density and quantitative ultrasound parameters following a 12-month dietary intervention using dairy products fortified with calcium and vitamin D: the Postmenopausal Health Study  Academic Article
• Socioeconomic inequalities in relation to health and nutrition literacy in Greece  Academic Article
• The Effect of Nutrition and Sleep Habits on Predisposition for Metabolic Syndrome in Greek Children  Academic Article
• The Mediterranean Diet and Cardiovascular Health  Academic Article
• The Significance of Eating Patterns: An Elderly Greek Case Study  Academic Article
• The epidemic of obesity in children and adolescents in the world  Academic Article
• The obesity paradox: Methodological considerations based on epidemiological and clinical evidence—New insights  Academic Article
• Very Low Calorie Diets for Weight Loss in Obese Older Adults—A Randomized Trial  Academic Article
• Vitamin B2, vitamin B12 and total homocysteine status in children and their associations with dietary intake of B-vitamins from different food groups: the Healthy Growth Study  Academic Article
• Vitamin C Intake is Inversely Associated with Cardiovascular Mortality in a Cohort of Spanish Graduates: The SUN Project  Academic Article
• Vitamin D deficiency in Europe: pandemic?  Academic Article
• Weight Management for Veterans: Examining Change in Weight Before and After MOVE!  Academic Article
• What parents know and want to learn about healthy eating and body image in preschool children: a triangulated qualitative study with parents and Early Childhood Professionals  Academic Article
• [The perception of body image as a qualitative approach to nutritional status]  Academic Article